On The Table: Chocolate Covered Strawberries
Needed:
-Fresh strawberries
-1 6.5 ounce bar of dark chocolate
Direction:
Melt the dark chocolate in a double boiler on the stove (or in a glass bowl over a small pot of simmering water, pictured above). Stir until melted and glossy, then remove from the stove and dip strawberries one by one in the chocolate. Place the dipped strawberries on a parchment lined plate, and set in the refrigerator to chill while you make and enjoy dinner. Serve after dinner and enjoy this simple yet special treat!
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